6. Peas - Agronomy Society of New Zealand

Immediately below are PDF files of individual papers from the Agronomy Society of New Zealand Special Publication No. 6 published in 1987 from the Peas: Management for quality symposium organised in conjunction with the 1985 Agronomy Society Annual Conference held at Lincoln College, Canterbury.

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	A.	Peas foreword W.H. Risk p. iii
	B.	Peas preface B. Jermyn and G. Wratt p. iv
Part I - Peas in Arable Agriculture
	1.	Peas and beans in European agriculture G.P. Gent pp. 3-6
	2.	The importance of peas in New Zealand arable agriculture J.G.H. White pp. 7-11
	3.	The contribution of dry pea production to increased arable production in Canterbury R. Lough pp. 13-16
Part II - Husbandry
	4.	Growing peas under irrigation C.L. Freeman pp. 19-21
	5.	New approaches to understanding the growth and yield of pea crops D.R. Wilson pp. 23-28
	6.	Use and misuse of fertilisers on peas C.C. McLeod pp. 29-31
	7.	Irrigation of field peas on a soil with impeded drainage P .B. Greenwood and R.M. McNamara pp. 33-38
Part III - Diseases
	8.	Recognition and control of foliar diseases of peas J.W. Ashby, D.S. Goulden and A.C. Russell pp. 41-44
	9.	Root rot and soil compaction problems of pea crops R.E. Scott pp. 45-50
Part IV - Cultivars
	10.	Pea cultivar development in New Zealand W.A. Jermyn pp. 53-56
	11.	Field pea cultivars M.J. Kelly pp. 57-61
	12.	Garden pea cultivars - adaptability and uses R.J. Casey pp. 63-65
Part V - Utilisation
	13.	Pea exports for seed and commodity B. Gleeson pp. 69-71
	14.	Processing peas R.K. Cawood pp. 73-76
	15.	Peas in animal feed compounding O.P. Ryan pp. 77-80
	16.	Pea glossary Anonymous pp. 81-82